“NORTE SUR” DAY MENU
15,50 € (I.V.A INCLUDDED)
Starters
Homemade Soup of the Day
Prawns Pil-Pil
Avocado with Prawns and Smoked Salmon
Chef´s Salad
Melon with Iberian Ham
Main Courses
Veal Entrecote ( 200 gr.) with sauce
Pork Tenderloin with sauce
Grilled Salmon with a garnish
Seabream Fillet with a garnish
Desserts
To Choose (variety of homemade desserts)
Incluided dessert or coffee
Drink not incluided
Bread not incluided: – Bread with butter 1,20 € – Garlic Bread 2,50 € – Bread 1,00 €
All main courses are served with a garnish.